Sunday, May 31, 2009

Stuffed Pasta Shells Recipe



Sorry, I know you guys are probably getting tired of all the stuffed shell recipes but I couldn’t resist… last one for awhile, I promise. Though, as you can see this recipe is much different than your normal stuffed pasta shells. Instead of the traditional spaghetti sauce and cheese, salad ingredients go into the shells. Some of the ingredients include romaine lettuce, tomatoes, cucumber, and much more. There is a little work required because everything needs to be chopped but its well worth it. If you don’t feel like stuffing the shells you could get a box of smaller shells and just make a pasta salad. These are served cold and are a great summer treat. They make a perfect appetizer for parties. Enjoy.



Ingredients:

1 (16 ounce) package jumbo pasta shells

4 cups romaine lettuce (chopped)

½ cup fresh basil (chopped)

1 cup tomatoes (chopped)


¾ cup cucumber (peeled and chopped)

1 cup cooked chicken (chopped)

3 ounces hard salami (chopped)

1/3 cup roasted garlic vinaigrette dressing


Cooking Instructions:



Step 1: Cook pasta shells according to package directions. Drain and allow to cool.

Step 2: Place lettuce, basil, tomatoes, cucumber, chicken and salami in a large bowl. Pour vinaigrette dressing over the salad mixture and toss to coat.


Step 3: Stuff each shell with the salad mixture. Cover and refrigerate for 2 hours before serving.

(Makes about 20-25 shells)

Blueberry Pancakes Recipe



One of the greatest breakfast items is a gigantic stack of blueberry pancakes! These pancakes are very fluffy and delicious, and even better, they are also buttermilk pancakes. I tried a few recipes that used sour cream and was not very impressed, the buttermilk is so much better. One of these days I will have to get a griddle but for now, I am still cooking my pancakes in a cast iron pan. It is important to not over mix the batter. The batter should still have tiny lumps in it when it is going into the pan. This will give you fluffy pancakes. Another good tip if you want evenly distributed blueberries is to press them into the batter after you pour it into the pan. And, of course, its always a good idea to try not keep the heat under control so the pancakes don’t burn on one side
J. If by some chance you don’t like blueberries, you can just leave them out, or maybe give my buttermilk pancakes or chocolate chip pancakes a try. Enjoy.



Ingredients:

2 cups white flour

¼ cup sugar

2 ¼ teaspoons baking powder


½ teaspoon baking soda

½ teaspoon salt

2 large eggs (at room temperature)

2 cups buttermilk

¼ cup unsalted butter (melted)

1 cup fresh blueberries (can also use frozen)

Butter or cooking spray (for frying)


Cooking Instructions:




Step 1:
In a large bowl sift together flour, sugar, baking powder, baking soda and salt.

Step 2:
Allow melted butter to cool down and in another bowl beat eggs and buttermilk together. Whisk in the cooled down melted butter.

Step 3:
With a spoon gently mix the wet ingredients with the dry ingredients. Combine until you have a lumpy batter. Do not over mix.

Step 4: Heat a pan or griddle to medium-high heat. Add a little butter or cooking spray. Pour ¼ cup of the batter into the skillet to form a pancake. Sprinkle the top with blueberries and lightly press them into the pancake. Cook each pancake for about 2 minutes per side. Remove from the skillet and repeat until all the batter is gone. Keep pancakes warm in the oven while you are making them.

(Makes 12 Pancakes)

Onion Rings Recipe



Another great appetizer to go with your hamburgers or sandwiches is onion rings. Onion rings are sliced onions coated with a batter and fried. They can be found at nearly any restaurant or frozen in grocery stores. Of course these are way better than any frozen ones you will find. Some recipes use beer batter and things like that but I just prefer a crispy coat of breadcrumbs. A great idea to get a solid crispy texture is to use panko bread crumbs. Unfortunately I didn’t have any on hand but I wish I did! These onion rings are very easy to make and you will be enjoying them in no time at all. Enjoy.



Ingredients:

1 large onion (cut into ¼” thick slices)

1 ¼ cups all purpose flour

1 teaspoon baking powder

1 teaspoon salt


1 egg

1 cup milk

¾ cup dry breadcrumbs

seasoning salt (to taste)

Oil (for frying)


Cooking Instructions:



Step 1: Heat oil in a deep fryer to 365 degrees. Separate onion slices into rings. In a large bowl stir together flour, baking powder and salt. Dip the onion ring slices into the flour mixture until they are well coated. Set aside.


Step 2: Whisk the eggs and milk into the flour mixture until a batter has formed. Dip the floured onion rings in the batter to coat. Place the coated onion rings on a wire rack until the batter stops dripping. You can place a sheet of aluminum foil under the wire rack to catch the drips. Pour the breadcrumbs into a shallow bowl or plate. Coat the onion rings with the bread crumbs until coated thoroughly.

Step 3: Deep fry onion rings in batches for 2-3 minutes or until golden brown. Drain on paper towels. Season with seasoning salt.

(Makes 3 servings)

Greek Burger Recipe



The Greek burger is a fantastic choice if you enjoy outdoor grilling during the summer. Even if you don’t have an outdoor grill, an indoor grill pan will work as well. Traditionally this recipe would have called for ground lamb, but I didn’t have any luck finding it so I went with ground beef instead. I am not sure how authentic this is to Greek cuisine. I could always ask Ivy from Kopiaste, her blog is dedicated to authentic Greek recipes. A few ingredients such as slivered black olives, garlic and lots of feta cheese go into these burgers. I also decided to add a minced jalapeno pepper as well for a little spice. A few condiments I put on the burgers were extra feta cheese, lettuce, tomato and black olives. You could serve a nice salad as a side dish. These burgers are pretty big so you could probably get more than two if you made them a little smaller. If you are looking for a delicious and easy burger recipe, give this one a try. Enjoy.



Ingredients:

1lb ground beef (or ground lamb)

½ cup feta cheese (crumbled)

½ cup black olives (slivered)


3 garlic cloves (chopped)

1 small jalapeno pepper (minced)

2 hamburger buns

Salt and pepper (to taste)

Optional Condiments-

Lettuce

Tomato

Feta cheese

Black olives (sliced)



Cooking Instructions:



Step 1: In a large bowl combine ground beef, feta cheese, black olives, garlic and minced jalapeno peppers. Mix well and form 2 large patties. Season patties with salt and pepper to taste.

Step 2: Grill on an outdoor grill or indoor grill pan until burgers are fully cooked.

Step 3: Place on a bun and add any condiments of your choice.

(Makes 2 burgers)

French Fries Recipe



French fries are popular in many countries and go by a bunch of different names. These are cut more like what you would consider potato wedges. I have tried a few different French fry recipes and have been fairly disappointed with each. Even though I wouldn’t consider this recipe the perfect French fry recipe… it’s still one of the better recipes I have tried. I feel what made the difference was the chili powder; it gave the fries a great flavor. This recipe doesn’t use any type of batter but only oil and various seasonings. These will go great with sandwiches or burgers. It is very important to turn the fries over half way through or they will burn. I have made the mistake of not turning them over before. These fries are baked in the oven and not deep fried. Enjoy.



Ingredients:

 1 large potato

1 tablespoon olive oil

½ teaspoon paprika

½ teaspoon garlic powder


½ teaspoon chili powder

½ teaspoon onion powder

¼ teaspoon salt


Cooking Instructions:



Step 1: Pre-heat the oven to  400 degrees. Cut potato into wedges.

Step 2: In a large bowl mix olive oil, paprika, garlic powder, chili powder, onion powder and salt. Coat fries with the spice/oil mixture and place on a greased baking sheet.


Step 3: Bake for 30-35 minutes. Flip wedges on their other side half way through cooking.

Potato Salad Recipe



A delicious side dish for summer is potato salad. I have tried a few different potato salad recipes and found this one to be really good. I feel it is important to use red potatoes because they seem to have a better texture. It is also important not to overcook the potatoes because you don’t want them too soft either. What I really liked about this recipe is that it calls for 1 pound of crispy bacon. The bacon is a really nice addition and only adds to the amazing taste and texture of this salad. If you are not sure how to get your
bacon crispy or how to perfectly hard boil eggs, you can read my tutorials on this blog. Unlike a lot of potato salad recipes, this recipe does not call for Dijon mustard but if you would like to add a little bit, go for it. This is the perfect side dish to go with your grilled chicken, hamburgers, hot dogs, ect. Enjoy.



Ingredients:

2 pounds raw red potatoes (washed)

6 eggs


1 pound bacon

1 onion (finely chopped)

1 celery stalk (finely chopped)

2 cups mayonnaise

salt and pepper (to taste)


Cooking Instructions:



Step 1: Bring a pot of salted water to a boil. Add the red potatoes and cook until their tender but still firm (about 15 minutes). Drain potatoes and allow to cool in the refrigerator.


Step 2: Place eggs in a sauce pan, add water until the eggs are covered. Bring to a boil and remove from heat. Cover and let eggs sit for 10-12 minutes. Remove from heat and plunge eggs into cold water. When eggs are cooled peel the shells off and chop.

Step 3: Cook bacon until crisp by your method of choice.  Place on paper towels to drain, cool and crumble it into bits.

Step 4: Chop the cooled potatoes, leaving the skin on. Place chopped potatoes in a large bowl. Add eggs, bacon, onion and celery. Add mayonnaise, salt and pepper. Mix well and refrigerate for 1 hour before serving.

(Makes  10 servings)

Szechuan Shrimp Recipe



This is one of the best Asian Shrimp dishes I have made in awhile. Szechuan shrimp may indeed even be better than my
Szechuan chicken recipe! A few Chinese shrimp recipes I have tried have been rather disappointing but this was really a hit. Best of all, it calls for precooked shrimp so there is little to no work needed. All I had to do was remove the tails. This is a fantastic combination of sweet and spicy. I found the red pepper flakes gave it just the right amount of heat. You can adjust the spiciness of the dish by adding more of less red pepper flakes. It also uses classic Asian flavors like soy sauce, garlic and ginger. This is a very simple and very quick dish to prepare, perfect if you don’t have a lot of time. You could have this on the table in about 20 minutes. And best of all, there is no deep frying involved! Serve with white rice. Enjoy.



Ingredients:

12 ounces cooked large shrimp (with tails removed)

4 tablespoons water

2 tablespoon ketchup


1 tablespoon soy sauce

2 teaspoon cornstarch

1 teaspoon honey

½ teaspoon crushed red pepper flakes

¼ teaspoon ground ginger

1 tablespoon vegetable oil

¼ cup green onions (sliced)

4 garlic cloves (minced)


Cooking Instructions:




Step 1: In a small bowl mix together water, ketchup, soy sauce, cornstarch, honey, crushed red pepper flakes and ginger.

Step 2: Heat oil in a wok over medium-high heat. Add green onions and garlic. Stir fry for 30 seconds. Add shrimp and toss to coat with oil. Pour in sauce. Heat while sitting until sauce is thick and bubbly.

(Makes 2 servings)

Saturday, May 23, 2009

60+ Whiskey Recipes

60+ Whiskey Recipes - Make Your Own Whiskey!

Also contains Whiskey Coffee Recipes!

When I first got these Whiskey Recipes it came as a simple text file yet it was very scrambled with lots of line break. Fortunately for you I have gone through it all and re-aligned it all so that you can scroll through it and view each recipe perfectly.

I'll list some of the Whiskey Recipes here but download it for yourself to see the rest.

Whiskey Recipes

TIPSY BALLS
PECAN BALL COOKIES
FAYE'S BOURBON BALLS
SLUSH WHISKEY
NANCY'S EGG NOG
HOMEMADE IRISH CREAM LIQUEUR
FROZEN WHISKEY SOURS
WHISKEY SOUR PUNCH
THE BOLO PUNCH
IRISH COFFEE
WHISKEY CAKE
WHISKEY POUND CAKE
PRUNE MUI
CHOCOLATE - CREAM LIQUEUR
LONG ISLAND ICE TEA
HOMEMADE IRISH CREAM
RAMOS' ORIGINAL GIN FIZZ
FROZEN WHISKEY PUNCH
BAILEYS IRISH CREAM
BAILEYS (TASTES LIKE BAILEYS IRISH CREME)
KAHLUA IRISH COFFEE
KATHY'S BAILEY'S
IRISH CREAM (LIKE BAILEYS)
15 FIVE OUNCE DRINKS
WHISKEY SLUSH
IRISH EYES
DIANE'S IRISH CREME
IRISH CREAM LIQUEUR
ICE CREAM PUNCH
DAD'S WHISKEY SOURS
WHISKEY SOUR FREEZE
JJ'S IRISH CREAM LIQUEUR
MAUDE KELLY'S PUNCH
FROZEN (WHISKEY) SOUR SLUSH
W.'S IRISH CREME
JEAN'S WHISKEY FERTILIZER
WHISKEY PUNCH
CRANBERRY SLUSH
CHERRY WHISKEY
IRISH MIST
WASSAIL
WHISKEY SOUR PUNCH
RUBY RED PUNCH
OPEN HOUSE PUNCH
COCOA NUT BALLS
COOL ALCOHOL SUMMER DRINK
SUMMER CRANBERRY SLUSH
APRICOT SLUSH
LYNCHBERG LEMONAIDE
BOURBON SLUSH

Coffee Variations

BRANDIED CAPPUCCINO
CAFFE BORGIA
IRISH COFFEE
CAFE LIEGEOIS
CREOLE EGG NOG
BRANDY CITRUS SLUSH

HOMEMADE IRISH CREAM LIQUEUR
1 3/4 c. liquor (Irish whiskey, brandy, rum, Scotch, or rye whiskey)
1 (14 oz.) can sweetened condensed milk (not evaporated milk)
1 c. (1/2 pt.) whipping or coffee cream
4 eggs
2 tbsp. chocolate flavored syrup
2 tsp. instant coffee
1 tsp. vanilla
1/2 tsp. almond extract

In blender container, combine liquor, condensed milk, cream, eggs, chocolate syrup, coffee, vanilla and almond extract; blend until smooth. Serve over ice, if desired. Store tightly covered in refrigerator up to 1 month. Stir before using.


FROZEN WHISKEY PUNCH
1 c. water
1/2 c. sugar
Heat until sugar dissolves. Add: 1 sm. can frozen orange juice
Dissolve. Remove from heat and add: 1 lg. can pineapple juice
2 liter 7-Up
1 sm. bottle cherries and juice (or more, if you wish)
1/2 to one fifth of whiskey (to taste)
Put in freezer and stir at intervals while freezing (about 3 times). Should not freeze too hard, but depends on amount of whiskey used. Should be mushy when served, so may need some thawing. Most everybody loves it!


BRANDIED CAPPUCCINO:
1 1/2 tbsp. brandy
1/2 c. strong hot coffee
1/2 c. hot milk
1 tbsp. sweetened whipped cream
1. Pour brandy into tall mug. Fill with coffee and milk. Top with cream.

Click here to download this Whiskey and Whiskey Coffee Recipes eBook

227 Vegetarian Curry Recipes


THE BUMPER Vegetarian Curry Recipes Bible

At last! Vegetarian Curry Recipes!!

Curry
Ah, the joy of it!

If you are a vegetarian and you love curry then this really is the Recipe eBook for you!

There's tons of "curry" recipes on eBay but no vegetarian ones!!!
This isn't good for those of you who are vegetarian and LOVE curry!

So I bring you this Vegetarian Curry Bible
Don't be limited by the vegetarian dishes your take-away has!


I haven't tried all these recipes out, as there are just so many!


Get this Vegetarian Curry Bible today and enjoy curry to your hearts content!

Here are just SOME of the Recipes inside this Vegetarian eBook

Be a master at cooking curry!

Caribbean Vegetarian Curry Recipe
Capetown Fruit and Vegetable Curry
Curried Mushrooms
Curried Garbanzo Beans
Chana Aloo
Eggplant & Spinach Curry
Eggplant & Spinach Curry 2
Green Pepper Curry
Mixed Vegetable Curry by Daawat
Vegetarian Curry by The Vegetarian Society
Vegetable Curry With Cashews
Thai Vegetable Curry with Fragrant Rice
Mixed Vegetable Curry by Madhur Jaffrey
Mushrooms and Peas
Mixed Vegetables
Mustard & Spinach Curry
Okra (Bhindi)
Palak Gobi
Potato Curry
Ralph's Basic Curry
Spinach & Vegetable Delight
Spinach Tofu Peas
Vegetable Curry
Aubergine and Tofu Satay
Cabbage-Coconut Curry
Coconut Curry
Aloo Dum
Aloo Dum 2
Aloo Tamatar Bhaji
Avial
Chole
Chole 2
Bhendi Huli
Barwa Bhendi
Cucumber Raita
Green Beans in Garlic Butter
Hot and Sour Tomato Pickle
Kebabs With Dry Fruit Filling
Onion and Tomato Raita
Oriental Mixed Vegetable Parcels
Raita with Radish
Chana Dal Khichiri
Dal Makhani
Dali Thoi
Kali Dal
Masur Dal
Barwa Baigan
Beans Upkari
Beans Menthekai
Bengan Bhajee
Bhindi Bhajee
Baigan Bhartha
Baigare Baigan
Beerakaaya Curry
Bengali Zucchini Curry
Spicy Dal Fry
Sne's Dal
Tarka Dal
Mango Curry
My Favourite Curry Sauce by Jamie Oliver
Navaratan Korma
Navratan Korma 2
Potato and Spinach Curry
Tomato Coconut Curry
Tomato Curry With Coconut Milk
Vegetable Korma
Vegetable Korma 2
Vegetable Korma 3
Indonesian Fried Rice
Vegetable Biriyani
Vegetable Pulao
Vegetable Pullao 2
South Indian Pilau Rice
Kesar Chawal (Saffron Rice)
Navratan Pilau (Nine Jeweled Rice)
Pillau Rice
Peas Pillau
Fried Rice
Aromatic Cabbage
Boondhi Raita
Bonda with Instant Mashed Potato
Chai
Chai Masala
Raja Masala
Roasted Roots with Indian Spices
Spiced Yoghurt
Stir Fry Vegetarian Phad Thai
Thai Noodles
Vegetable Chow Mein
Vegetable Puff
Yoghurt Flavoured with Garlic and Cummin
Egg Pakora
Onion Bhajee
Pakora
Pakoras 2
Samosa by Sunita
Vegetable Cutlet
Bhel
Bhartha
Barwa Simli Mirch
Dahi Vada (Savory Balls in Yogurt)
Dahi Potato Curry
Dondakaaya Gutthi Masala
Dumplings in Lentil Curry
Eggplant & Bengal Gram Curry
Gulla Sagle
Guchi Mattar
Hariyali Brinjal
Idli
Masaledar Sem (Spicy Freen Beans)
Masala Dosa
Masala Dosa 2
Masala Dosa 3
Rajasthani Dal
Sambhar

My fellow curry lovers that's only some of the vegetarian recipes inside.
There's well over 200 of them all with full ingredients lists and their cooking methods.
Some come with there own pictures so you can see what you're cooking as well as hints & tips and user comments.

Im so confident that if you are a vegetarian and you like curry, you'll LOVE this Curry Bible. Even still whether you're a vegetarian or not you'll still love this curry eBook!

But not just that, when you get this item, you'll also receive a great free bonus entitled: "The Complete Vegetarian - Arguments, Myths, Lies, & Stupidity"
This free bonus read me is a great addition to this Curry eBook. Its a bit of a speech on vegetarianism and a vegetarians views on being a vegetarian or not.
It contains Definitions, History, Arguments, The Nutrition & Evolution of vegetarianism. A definitive read for any vegetarian!

Regards & Happy Cooking!

Click here to download this Vegetarian Recipe eBook now.

120 Friendly Gifts Cookie Recipes

120 of the most irresistible tempting cookie recipes ever!

There's so many that there's simply too many to list.

44 Pages of over 100 Pure Cookie Recipes!

Here are just some of the cookie recipes within this cookie recipe eBook

Whole Wheat Chocolate Chip Cookies
Soft Sugar Cookies
Easter Bonnet Shortbread Cookies
Honey Spice Oatmeal Cookie Mix - Gift Jar
Valentine's Day Heart Cookies


Almond Biscotti
Simply Walnut Cookies
Cottage Cheese Cookies
Black and White Cookies
OATMEAL RASPBERRY BAR COOKIES
Raspberry Cheesecake Cookie Pizza
REESE'S COOKIES
Triple Caress Chocolate Mocha Chocolate Chip
Snickerdoodles
Raspberry Almond Shortbread Thumbprints
Fudgy Bat Cookies
Cobweb Cookies – Halloween


Double Chocolate Peanut Butter Cookies
Sour Cream Sugar Cookies
Halloween Pumpkin Cookies
Gingerbread Men Cookies
Chewy Ginger Cookies
Heart Cookies - Stained Glass Cutouts
Leckerli
Cinnamon Football Cookies
M&M's Bird's Nest Cookies
Apricot Foldovers
Chocolate Pecan Chewies
Jam filled Cookies
Baklava
Easter Cookies
Easy Peanut Butter Cookies
Chocolate Éclairs
Coconut Macaroons
Triple Layer Cookie Bars
Cranberry Button Cookies
Viennese Cookies
Chocolate Chunk Cookies
Fruit-shaped Marzipan Cookies


Texas Cow Patties
Crunch and Raisin Cookies
Banana Oatmeal Cookies
Potato Chip Cookies
Chocolate Dipped Shortbread Cookies
Chocolate Oatmeal Cookies
Big Maple Palmiers

This Cookie Recipe eBook has Full Ingredients, Cooking Guide and some have pictures like above! It's easier when you can see what your cookies are "meant" to look like.

This Cookie Recipe eBook comes as a single PDF file for easy viewing, with bookmarks.
You can copy and print out any of the recipes at your own will!

Click here to download this eBook.

50+ Cookie Recipes eBook

Here we have a Cookie eBook that has 50 Great Cookie Recipes.

Here are some of the cookie recipes inside this eBook.

1-2-3- Cookies
7-Layer Cookies
Almond Crescent Shortbread Cookies
Angel Crisps
Applesauce Cookies
Bakeless Dream Cookies
Banana Drop Cookies
Best Chocolate Chip Cookies in the World
Brown Sugar Shortbread
Brownie Cookies
Butter Cookies
Candy Cane Cookies
Chocolate Chip Peanut Butter Cookies
Chocolate Christmas Trees
Chocolate Snowball Cookies
Christmas Ginger Snaps
Coconut Cookies
Crescent Cookies
Diabetic Peanut Butter Cookies
Eggnog Cookies
Gingerbread Cookies
Famous Oatmeal Cookies
Firemen Cookies
Fruit Cake Cookies
Haystack Cookies
Holiday Raisin Walnut Bars
Ice Box Drop Cookies
Lemon Angel Bar Cookies
M&M Cookies
No Bake Chocolate Cookies
Oatmeal Chocolate Chip Nut Cookies
Oatmeal Cookies
Orange Slice Cookies
Peanut Butter Chewies
Pumpkin Cookies
Reese’s Chocolate Peanut Butter Bars
Snicker Doodle Cookies
Snow Balls
Special K Cookies
Spice Oatmeal Raisin Cookies
Sugar Cookies
Walnut Butter Cookies
White Chip Chocolate Cookies
Cake Mix Cookies
Coconut Oatmeal Cookies
Burrebrede (Scottish shortbread)
Easy Lemon Bars
Snickerdoodles Recipe
French Sables
Biscotti Recipe

Here are a couple of recipes from within this amazing Cookie Recipe eBook

1-2-3- Cookies

1 1/4 packages of Nabisco graham crackers (not the whole box)
1 can sweetened condensed milk
1 1/2 cups chocolate chips

Directions
Break the graham crackers into crumbs . Add sweetened condensed milk and chocolate chips. Pour into a buttered,
small oblong or 9x9 square pan. Bake for 30 minutes @ 350 degrees.

Chocolate Snowball Cookies

1 teaspoon vanilla
1 cup powdered sugar
1/2 cup plus 3 tablespoons butter
2 tablespoons cocoa
1/2 cup powdered sugar
1/4 cup evaporated milk
1 teaspoon vanilla
1 3/4 cup flour
1 cup walnuts

Directions
Mix 1 cup powdered sugar and 1 teaspoon vanilla and set aside. Cream butter until fluffy. Beat in evaporated milk and
vanilla. Add dry ingredients and nuts. Shape into one inch balls. Bake at 325 degrees for 15 to 20 minutes. Roll
immediately in vanilla and powdered sugar mixture.

Click here to download this Cookie Recipe eBook

Cookie Recipe eBook

The Big Book Of Cookies!

Almond Bars
Almond Bonbons
Almond Macaroons
Almond-Filled Crescents
Animal Cookies
Banana-Cornmeal Cookies
Banana-Ginger Jumbles
Banana-Nut Bars

Black-Eyed Susans
Brandied Fruit Drops
Bumblebees
Butter Crunch Clusters
Butterscotch Shortbread
Candy Corn Shortbread
Cappuccino-Pistachio Shortbread
Caramel Apple Cookies
Caramel Candy Bars
Caramel Fudge Bars
Caramel-Pecan Cookies
Carrot-Molasses Cookies
Carrot-Raisin Bars
Cherry-Almond Bars
Chocolate Chip Cookies


And tons and tons more about 350 pages worth right down to Zucchini Bars
Too many to list!

Click here to download and see for yourself!

Christmas Cookie Recipes


A Delicious Collection of Christmas Cookie Recipes

Seriously. This list of Christmas type Cookies is absolutely massive and I would be here all day trying to list them all out. All I can say is the proof is in the cookie and you will have to just download this Cookie eBook for yourself and have a look at the Cookie recipes for yourself.

I'll provide a couple tasters for you of the recipes from within this eBook.

In random order.

Buttercream Frosting

1 cup Butter-Flavored or Golden Crisco ( solid vegetable shortening )
4 cups powdered sugar
1/4 teaspoon salt
1 teaspoon vanilla extract
3 fluid ounces heavy cream
gel or paste food coloring (optional)

Cream shortening until fluffy. Add powdered sugar and continue creaming until well
blended. Add salt, vanilla, and cream. Blend on low speed until moistened. Add additional
cream a teaspoon at a time if necessary to achieve the right consistency. Beat at high
speed until frosting is fluffy. If desired, divide frosting into several small bowls and stir in
ood coloring to create various colors of buttercream frosting.

Variations:
For a pure white frosting, use white shortening and clear vanilla.
For a whiter colored frosting that uses real butter but still holds up well at room
emperature, use 1/2 cup white shortening and 1/2 cup unsalted butter.


Pecan Pie Bars

18 1/4 ounces (1 box) chocolate cake mix
(set aside 1 cup of cake mix from package)
1/4 cup butter, softened
1 egg, slightly beaten
3 eggs
3/4 cup packed brown sugar
3/4 cup dark corn syrup
1 teaspoon vanilla
1 1/4 cups coarsely chopped pecans

Preheat oven to 350°F. Lightly grease a 9x13-inch baking pan; set aside. Set aside second
measure of the cake mix for the filling. For the crust, in a large mixing bowl combine
remaining cake mix, butter, and slightly beaten egg. Stir with a fork until crumbly. Turn
into prepared pan. With lightly floured hands, press evenly onto the bottom to form a
crust. Bake for 12 minutes. Meanwhile, for filling, in a medium bowl combine the second
measure of eggs, brown sugar, corn syrup and vanilla. Add the reserved cake mix; stir
with a fork just until blended. Some tiny cake clumps will remain. Spread filling evenly
over baked crust; sprinkle with pecans. Bake for 25 - 30 minutes or until filling appears set
when pan is gently shaken. Cool completely on wire rack. Cut into bars. Cover and chill to
store.


So, tons of recipes inside all with there own ingredients and cooking methods.

Click here to download this Christmas Cookie Recipes eBook

Vodka Drink Recipes

Vodka Drink Recipes

Be the life and soul of the party with these amazing vodka recipes!

What we have here is a collection of all of the best, tried and tested vodka recipe ideas ever. If you like cocktails especially the vodka kind then you'll love this!

You'll learn to make such recipes as: BLOODY MARY'S, WATERMELON PUNCH, KAHLUA, BAILEY'S IRISH CREAM, SPIKED PUNCH, KAHLUA CAKE, SEA BREEZE, ORANGE FREEZE, BLOODY MARY ASPIC, BLOODY MARY SOUP, CHAMPAGNE PUNCH, BERRY PATCH, LONG ISLAND ICE TEA, PAT O'BRIEN'S CYCLONE, PAT'S LIGHTNING, BLOODY MARY, ORANGE SUNRISE DRINK, PAT O'BRIEN'S PURPLE PEOPLE EATER, TRANSFUSION, LUSH SLUSH, FROZEN VODKA PUNCH, BERNITA'S KAHLUA, FIRE VODKA, DAIQUIRI PUNCH, STRAWBERRY LIQUEUR, PUNCH, COFFEE LIQUER (LIKE KAHLUA), GALLIANO, VODKA SLUSH, VANILLA COFFEE LIQUEUR, AMARETTO LIQUEURS, COFFEE FLAVOURED LIQUEUR, SPARKLING CHEER, 10 TO 12 FIVE OUNCE DRINKS, HOME-BREWED VANILLA EXTRACT, CELEBRATION SLUSH, YULETIDE PUNCH, PUNCH, STRAWBERRY SLUSH & Many Many More!!

Imagine how you'll be able to impress your friends or girlfriend/boyfriend with these recipes. Also very handy if you work in a pub or a club serving drinks! Yours to keep! Load it onto your PDA and make cocktails on the fly!

Click here to download this eBook or click on the image above.

Cocktail Planner Bartender

100 Proof Bartending Guide

Be the life and soul of the party with these amazing cocktail planner!

The award winning 100 Proof Cocktail Planner is an interactive, easy-to-use party planner containing everything from simple appetizer recipes to a comprehensive bartender's reference guide. The latest release contains over 1200 of today's most popular recipes.

This version allows the end user to email, print, add, and search for cocktail recipes both online and offline.

The offline database is updated once a month with the newest cocktail recipes coming from around the world.
The Main Program Window

Another screen shot of one of the recipes

And Many More!

Imagine how you'll be able to impress your friends with these recipes.
Also very handy if you work in a pub or a club serving drinks!

Click here to download.

Cheesecake Recipe eBook

ATTENTION READER: THIS IS A DOUBLE WHAMMY CHEESECAKE RECIPE EBOOK. ITS 2 OF THE BEST CHEESECAKE RECIPE GUIDES MERGED INTO ONE

WARNING! The contents of this eBook may cause
extreme taste sensations and possible weight gain!

You have been warned . . .

Cheesecake is a Sinfully Delicious Melt In Your Mouth Dessert! Smooth and Rich, cheesecake is the most tasteful and unforgettable way to end a dinner meal.

This Cheesecake Recipe eBook has all the favourites inside that you can find in the other Cheesecake recipe eBooks only this Cheesecake Recipe eBook has DOUBLE the amount of Cheesecake Recipes!
This means you get MORE!
And we all want that!
Around 80 pages of around 150 Mouth Watering Cheesecakes!
Here is a list of just SOME of the cheesecake recipes inside.
  • Chocolate Velvet Cheesecake
  • Cookies and Cream Cheesecake
  • Creamy Chilled Cheesecake
  • Chocolate Raspberry Cheesecake
  • Arizona Sunset Cheesecake
  • Chocolate Chip Cheesecake Supreme
  • Cappuccino Cheesecake
  • Chocolate Mint Meringue Cheesecake
  • Cherry Cheesecake
  • Chocolate Turtle Cheesecake
  • Chocolate Orange Supreme Cheesecake
  • Cocoa-Nut Meringue Cheesecake
  • Tempting Trifle Cheesecake
  • Chocolate Cherry Cheesecake
  • Tuscan Cheesecake
  • Another Chocolate Cheesecake
  • Cheddar Chili Cheesecake
  • Coconut Chocolate Cheesecake
  • 8 Minute Cheesecake
  • Cherry Cheesecake
  • 3-Step Blueberry Cheesecake
  • Chocolate Chip Cheesecake
  • Cheesecake with Cranberry Jewel Topping
  • Amaretto & Ghirardelli Chocolate Chip Cheesecake
  • Brooklyn Cheesecake
  • No Bake Cheesecake
  • Amaretta Cheesecake
  • Autumn Cheesecake
  • Arkansas Cheesecake
  • Cheesecake Bananan
  • Cheesecake Pecan Pie
  • Cappucino Chocolate Cheesecake
  • Cheesecake with Raspberry Sauce
  • Apple Cheesecake
  • Amaretto Cheesecake
  • Amaretto Hazelnut Macaroon Cheesecake
  • Amaretto Chocolate Cheesecake
  • Amaretto Cheesecake with Raspberry Sauce
  • Amaretto Cheesecake
  • Gala Apricot Cheesecake
  • Amaretto Cheesecake with Apricot Glaze
  • Graham Cracker Cheesecake Crust
  • Candy Cane Cheesecake
  • Black Forest Mini Cheesecakes
  • Berry Good Cheesecake
  • Amaretto Mousse Cheesecake
  • Cheesecake Cupcakes
  • Chocolate Cheesecake 2
  • Very Blueberry Cheesecake
  • Very Smooth Cheesecake
  • Chocolate Cheesecake 3
  • Chocolate Caramel Pecan Cheesecake
  • Aunt Franny's Cheesecake
  • Holiday Delight Cheesecake
  • Auntie Babe's Cheesecake
  • Holiday Eggnog Cheesecake
  • Cheddar Cheesecake with Strawberries
  • Absolutely Delicious Cheesecake
  • Individual Cherry Cheesecake
  • Paris Pastry Cheesecake
  • Heavenly Orange Cheesecake
  • Cheeseless Cheesecake
  • Little Round Cheesecakes
  • Macadamia Nut Cheesecake
  • Creamed Cottage Cheesecake
  • Cheesecake A La Chase-park Plaza
  • Miniature Cheesecakes
  • Chocolate Cheesecake
  • Banana Cream Cheesecake
  • A Masterpiece Cheesecake
  • Amaretto Peach Cheesecake
  • Almond Amaretto Cheesecake
  • Cappuccino Cheesecake Pie with Pecan Sauce
  • Cheesecake
  • Chocolate Amaretto Cheesecake
  • Diabetic Cheesecake
  • Chimpanzee Cheesecake
  • 7-Up Lemon Cheesecake with Strawberry Glaze
  • Aloha Cheesecake
  • No Bake Lemon Cheesecake
  • Banana Cheesecake
  • Banana Nut Cheesecake
  • Black Forest Cheesecake Delight
  • Brownie Swirl Cheesecake
  • Cranberry & White Chocolate Cheesecake
  • Cheesecake

Can you imagine the creamiest, dreamiest, yummiest cheesecake you've ever tasted? Now try to imagine having it all for yourself whenever you want it!



Click here to download this eBook to your computer

640 Beer Recipes

Discover How To Become Your Own Brew Master, With This Brew Your Own Beer Recipe eBook.

It takes more than a recipe to make a great beer. Just using the right ingredients doesn't mean your beer will taste like it was meant to.

Most of the time it's the way a beer is made and served that makes it either an exceptional beer or one that gets dumped into the nearest flower pot.

Impress your friends and colleagues with your new-found beer making knowledge of Over 640 Thirst Quenching Beer Recipes!

Why stick with the few commercially available beer flavours when you can experiment with your own until you find that Perfect Taste!


Just think of all the money you can save with this guide on beer!

Within the pages of Brew Your Own Beer, you will find the traditional beer recipes as well as a selection of unique variations such as:
  • Blackout Brown Ale
  • Honey Basil
  • Simple Wheat Beer
  • 7--Mile Red Ale
  • Alaskan Amber Ale
  • All Grain American Brown
  • American Brown Ale
  • Apples in the Snow
  • Bah Humbug Brew
  • Barney Flats Oatmeal Stout
  • Barrel Bottom Black Bitter
  • Bavarian Weiss
  • Beat Me Over the Head with a Stick Bock
  • Belgian Trappiste / Abbey Ale
  • Berry Strawberry Ale
  • Black Bear Ale
  • Blackberry Peach Lager
  • Blow Me Away Holiday Ale
  • Cat's Claw Blackberry Ale
  • Charlie Brown Pumpkin Ale
  • Cherry-Honey-Weiss
  • Christmas Cranberry Ale
  • Cinnamon Honey Ale
  • Countryside Ginger
  • Dark of the Moon Cream Stout
  • Frosty Toad British Ale
  • German Weisen Beer
  • Honey Ginger Lager
  • Red Hickory Lager
  • Rocket J. Squirrel Honey Wheat Ale
  • Tooncinator Motley Cru
  • Long Island Winter Warmer
  • Longhorn Fog Leg
  • Lord Stanley Dark Ale
  • Mach Guinness
  • Mackeson Triple Stout Clone
  • Mackeson's Stout
  • Mad Monk Oatmeal Honey Wheat Beer
  • Schizophrenia Espresso
  • PorterScotch Ale
  • Scotch Ale
  • Scottish Export
  • Scottish Steamy Ale
  • Scotto's Rapier-Like Wit
  • Second Try
  • Short and Stout
  • And Many Many More Great Beer Recipes...
With The Brew Your Own Beer eBook you will find all the tips and techniques necessary to make your beer taste like those of a seasoned professional.

Use Brew Your Own Beer to make great beer to share at your next picnic, backyard party or tailgate party. Never have a boring party again!

Click here to download and start making your own Beer today.